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![10 people stand outside on a green lawn overlooking a spread out green fishing net.]()
Local Seafood Student Ambassadors
In the 2021–22 school year, GMRI is partnering with students from five colleges and universities across New England to boost local seafood consumption in their …
Community
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![A close up of mussels underwater.]()
Mussel Bed Mapping
Mussel beds are inching towards more subtidal zones, and are becoming harder to spot. During extreme low tides, you might be able to get a …
Community
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![People watch a presenter pointing to a map on the wall.]()
Lunch and Learn
On the first Thursday of each month, GMRI hosts a Lunch & Learn tour of our facility on the Portland waterfront where participants can learn …
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![A graphic card for the blue economy summer series event.]()
Blue Economy Summer Series
The Blue Economy Summer Series is an educational speaker series focused on exploring the opportunities and challenges in Maine’s emerging blue economy.
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![Colorful seafood plate with pan fried fish, leaves, radish, and corn]()
Sustainable Seafood Program
We work with industry leaders across the supply chain to build market demand and empower consumers to find and buy Gulf of Maine seafood. We …
Community
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![A map showing the different migration patterns of Atlantic Salmon.]()
Marine and Coastal Phenology: Temperature, Phytoplankton, and Fish
Changes in phenology, or the seasonal timing of recurring events, are familiar to many terrestrial observers as shifts in leaf-out or blooming dates, for example. …
Science
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![Oyster farm worker is sorting through oysters with an oyster washing machine in the background]()
Commercial Oyster Demonstration Farm Partnership
Our project documents the growth of a small oyster farm as it scales to commercial level operations. By keeping track of the successes, challenges, financial …
Community
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![This image is a dark blue background with lighter blue dots connected by lighter blue lines scattered throughout the image.]()
Learning Ecosystems Northeast (LENE)
To tackle ever evolving climate challenges, it's critical that everywhere youth go in their community – from the classroom, to the library, to parks, and …
Education
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![This image shows a white circle with a white outline of a lightbulb inside, centered in front of Sustainable Seafood Program Manager Kyle Foley in a brown shirt, engaging with a consumer.]()
Sustainable Seafood Consultation
GMRI offers consultation to businesses committed to responsible seafood sourcing but that have yet to implement a robust sourcing policy. With a perspective on global …
Strategic Initiatives
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![This image shows sushi up close sitting on a white table.]()
Improving Seafood Quality
Our goal is to implement a suite of region-wide quality handling improvements to boost the market demand and value for seafood harvested by New England …
Local Seafood Student Ambassadors
In the 2021–22 school year, GMRI is partnering with students from five colleges and universities across New England to boost local seafood consumption in their …
Community
Mussel Bed Mapping
Mussel beds are inching towards more subtidal zones, and are becoming harder to spot. During extreme low tides, you might be able to get a …
Community
Lunch and Learn
On the first Thursday of each month, GMRI hosts a Lunch & Learn tour of our facility on the Portland waterfront where participants can learn …
Blue Economy Summer Series
The Blue Economy Summer Series is an educational speaker series focused on exploring the opportunities and challenges in Maine’s emerging blue economy.
Sustainable Seafood Program
We work with industry leaders across the supply chain to build market demand and empower consumers to find and buy Gulf of Maine seafood. We …
Community
Marine and Coastal Phenology: Temperature, Phytoplankton, and Fish
Changes in phenology, or the seasonal timing of recurring events, are familiar to many terrestrial observers as shifts in leaf-out or blooming dates, for example. …
Science
Commercial Oyster Demonstration Farm Partnership
Our project documents the growth of a small oyster farm as it scales to commercial level operations. By keeping track of the successes, challenges, financial …
Community
Learning Ecosystems Northeast (LENE)
To tackle ever evolving climate challenges, it's critical that everywhere youth go in their community – from the classroom, to the library, to parks, and …
Education
Sustainable Seafood Consultation
GMRI offers consultation to businesses committed to responsible seafood sourcing but that have yet to implement a robust sourcing policy. With a perspective on global …
Strategic Initiatives
Improving Seafood Quality
Our goal is to implement a suite of region-wide quality handling improvements to boost the market demand and value for seafood harvested by New England …