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Improving Climate-Readiness of US Fisheries
The National Oceanic and Atmospheric Administration (NOAA) has awarded the Gulf of Maine Research Institute $1.1 million to investigate impacts of climate change on groundfish. …
Announcements
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A Field Season in Photos
Explore our 2022 Field Season with a selection of our favorite photos from throughout the year. Whether tagging blue sharks offshore, seining the beaches of …
Perspectives
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Gulf of Maine, Explained: Sustainable Seafood
In this Gulf of Maine, Explained video, GMRI Sustainable Seafood Director Kyle Foley highlights the abundance of delicious seafood from the Gulf of Maine, outlines …
Gulf of Maine, Explained
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2021 Research Progress Update
Our research team has been hard at work over the last year. To keep you updated on their progress, we've developed a report showcasing some …
Announcements
-
A Year of Seafood Impact
Sustainable Seafood. Years ago, those words were considered a passing fad. Today, they are a business imperative. Successful seafood businesses depend on healthy fisheries and …
Perspectives
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Coastal Storms 101
Learn about the forces behind coastal storms, their unique impacts on the Gulf of Maine, and how communities are working to adapt.
Perspectives
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Staff Feature: Cooking Seafood at Home with Kyle Foley
Sustainable Seafood program manager Kyle Foley joins us to share one of her favorite home cooked seafood recipes — a flaky tomato-olive white hake dish. …
Perspectives
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Sea State Recap: The Thriving Blue Economy
In this installment of the Sea State series at the Gulf of Maine Research Institute (GMRI), we delved into the complexities and opportunities of our …
Perspectives
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Community Plans for Gulf of Maine 2050
In November, the Gulf of Maine Research Institute, along with the Gulf of Maine Council, the Huntsman Marine Science Centre, and a host of regional …
Announcements
-
Understanding Bluefin Tuna
Bluefin tuna in the Gulf of Maine are a critically important species, both biologically and commercially.
Perspectives

Improving Climate-Readiness of US Fisheries
The National Oceanic and Atmospheric Administration (NOAA) has awarded the Gulf of Maine Research Institute $1.1 million to investigate impacts of climate change on groundfish. …
Announcements

A Field Season in Photos
Explore our 2022 Field Season with a selection of our favorite photos from throughout the year. Whether tagging blue sharks offshore, seining the beaches of …
Perspectives

Gulf of Maine, Explained: Sustainable Seafood
In this Gulf of Maine, Explained video, GMRI Sustainable Seafood Director Kyle Foley highlights the abundance of delicious seafood from the Gulf of Maine, outlines …
Gulf of Maine, Explained

2021 Research Progress Update
Our research team has been hard at work over the last year. To keep you updated on their progress, we've developed a report showcasing some …
Announcements

A Year of Seafood Impact
Sustainable Seafood. Years ago, those words were considered a passing fad. Today, they are a business imperative. Successful seafood businesses depend on healthy fisheries and …
Perspectives

Coastal Storms 101
Learn about the forces behind coastal storms, their unique impacts on the Gulf of Maine, and how communities are working to adapt.
Perspectives

Staff Feature: Cooking Seafood at Home with Kyle Foley
Sustainable Seafood program manager Kyle Foley joins us to share one of her favorite home cooked seafood recipes — a flaky tomato-olive white hake dish. …
Perspectives

Sea State Recap: The Thriving Blue Economy
In this installment of the Sea State series at the Gulf of Maine Research Institute (GMRI), we delved into the complexities and opportunities of our …
Perspectives

Community Plans for Gulf of Maine 2050
In November, the Gulf of Maine Research Institute, along with the Gulf of Maine Council, the Huntsman Marine Science Centre, and a host of regional …
Announcements

Understanding Bluefin Tuna
Bluefin tuna in the Gulf of Maine are a critically important species, both biologically and commercially.
Perspectives