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• Aquaculture in Maine

  Experts assess the Maine aquaculture outlook for 2017. Guests: Don Perkins, President of the Gulf of Maine Research Institute Andrew Lively, with Cooke

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• Fishermen Team Up With Scientists To Make A More Selective Net

  A trawling experiment in the Gulf of Maine aims to scoop up abundant and profitable flatfish, while bypassing the once plentiful but now depleted cod …

  Press Clips | NPR.org

• Consultant sees huge growth potential for Maine aquaculture

  The Hale Group says in a new report that Maine's oyster, scallop and mussel growers could more than quadruple their products' value by 2030.

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• At college campuses, it’s Sustainable Seafood 101 - The Boston Globe

  By engaging college students, campus chefs and seafood marketers hope to create future buyers.

  Press Clips | Boston Globe

• Climate change hurting N.E. cod population, study says - The Boston Globe

  The rapid warming of the waters off New England has contributed to the historic collapse of the region’s cod population.

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• Gulf of Maine Research Institute lands $6.5 million NASA grant

  The Portland center will update and expand its climate change education program for Maine schoolchildren.

  Press Clips | Press Herald